Sign up here for our daily San Francisco email and be the first to get all the food/drink/fun SF has to offer.ĭaisy Barringer is an SF-based writer who was inspired to write this article when she won a growler in a Ro-Sham-Bo tournament. Fills range between $11 and $13 for 32oz growlers and $18-$20 for 64oz growlers, depending on the style of beer. Starting before Prohibition, when wineries sold most of their wines in bulk rather than bottles, wineries in California and elsewhere have been allowed to fill. If you don’t own a growler, you can buy one of theirs for $8. We fill any of the beers on the board, unless we decide we cannot for. Triple Voodoo’s bartenders will fill 32oz and 64oz growlers that are either dark colored glass or stainless steel (and comply with all other ABC regulations, obvi), so head in to try and take home beers from their 16 rotating taps, including their signature IPAs and flagship Inception Belgian Triple. We fill these 32oz cans with your choice of draft beer to be consumed off-premise. Then let it air dry.īut there’s nothing sadder than an empty growler, so once it’s all clean and shiny and there are no labels showing, you should definitely go and immediately fill yours up at one of these SF spots. This isn’t a soap situation in most cases rather, as soon as it’s empty, you want to rinse it three times with very hot water until there’s no foamy water coming out. Also, this should go without saying, but your empty growler must be clean, or no one’s going to fill it. Pro tip: blue paint tape is the way to go here, as it won’t damage the graphics. In most cases, if you just cover the logo, the brewery will still fill it. The biggest one is that places can only fill outside growlers that are 32oz, 64oz, 1L, or 2L, have the size clearly stated, and don’t show names, logos, or addresses of other breweries. Of course, getting your growler filled in San Francisco doesn’t come without some ABC rules and regulations. (Or for lazy people who forget to put things in the fridge. Plus, there are some pretty sweet stainless steel growlers out there that will keep your beer cold for up to 48 hours, which makes them perfect for a camping trip. Being able to transport beer in an airtight container without degradation of quality is a very, very good thing.
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